Energise Your Events and Meetings

Mouthwatering bites for lightbulb moments

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A table of food
“Fooditude is way ahead of anyone’s game, every time I am at our office in London I am amazed at the quality, the innovation, the creativity, the healthiness, the thoughtfulness, the EVERYTHINGness that goes into the food”

Desiree Dekker, EMEA Workplace Manager, Netflix

Bye bye, blandness

When the world is bursting with so many exciting recipes and ingredients, how has traditional meeting catering managed to get such a bad rap? We’ve all experienced that business event with stale egg mayo sandwiches and soggy Caesar salad. But that's not Fooditude!

Our chefs are ready to electrify the mood in your boardrooms, VIP client meetings and hackathons. With Fooditude, forget ham and cheese sandwiches, and instead think Serrano ham, Manchego cheese and beef tomato in ciabatta.

Whether it’s for canapes, platters, or deli sandwiches: taste buds will be satisfied. 

Explore our Events Selector

On-point meeting catering

Getting the catering right for meetings is a culinary art form: the food and drink must always match the event's mood.

Fiery Spanish flavours are great to fuel a brainstorming session but hearty platters of Italian classics work well after a challenging training workshop.

Whatever the need, Fooditude's catering experts will work with you to ensure that everything is on the money, from the budget to the fresh-tasting flavours to the end-of-service cleanup. We've got you covered when you need your food exactly right for those important dates in the diary.

A selection of food

Foodie activities & workshops

The modern workspace is so much more than a ‘quiet’ place to work: the typical London office is buzzing with activity. So if you're looking for something a little more interactive to keep the office social or get those creative juices flowing, you've come to the right place. From DIY sushi to cocktail masterclasses or even a competitive cook-off, we can bring your teams together.

A rosemary sprig being placed in a glass of ice

Themed pop-ups

London is filled to the brim with exciting flavours from street food vendors to the finest restaurants. From spicy jerk chicken to Malaysian curry your tastebuds can be poppin' anytime. But why should that foodie thrill end as soon as you walk through the office doors? Well… it doesn’t! Fooditude can send over our top chefs to create a food pop up that serves inspired dishes from around the world. Taco Tuesday, anyone?

A selection of food dishes
A table filled with a variety of food dishes

How we grew a media giants’ food programme from 25 to 300 in 8 months

Transparent no-nonsense pricing

Our prices start from £15 per head / day for a cold buffet. The ‘per head’ cost includes the little extras, such as delivery cost, health and safety compliance, and a staff member to serve and clear up after lunch.

The menu below gives you an idea of what our standard catering package looks like for a full day, including breakfast, lunch and snacks. A London office with 100 people would be charged £27 / head / day.


Brekkie in the Boardroom

A choice of smoothie VE and V
Examples: strawberry & acai VE, pina colada smoothies VE,  Cocoa and peanut butter V

Basil pesto, fresh cherry tomato, vegan feta and basil cress, vegan croissant VE

Avocado, organic boiled eggs, watercress on sesame bagel  V

Smoked salmon, lemon & dill cream cheese, baby capers, watercress bagel

Crispy bacon, slow roast tomato, watercress muffin

Fruit platter VE

Loaded Nachos Pop Up

Here's our step-by-step process in which your hungry diners can heap on the toppings onto freshly made nachos (we bake them ourselves): 


Plain VE
Hot & Spicy VE


Chilli con carne
Carnitas (pulled pork)
Pulled chicken
BBQ pulled mushrooms VE


Grated cheddar
Grated Monterrey
Vegan smoked cheese VE


-        Guacamole
-        Sour cream
-        Pico de gallo
-        Corn salsa
-        Mango salsa
-        Sliced jalapenos
-        Hot sauce 

*Variety of VE and V options

Celebrating with Canapés


A selection of wine, fizz, beers, non-alcoholic drinks chosen from our drinks selector 


Korean fried cauliflower, gochujang dip VE Hot

Tabbouleh in Red Endive leave, vegan mayo VE Cold

Salt-roasted beetroot, marinated feta tartlet V Cold

Cheese & jalapeno quesadilla with golden salsa V Hot

Langoustine roll, shellfish mayo, Avruga caviar Cold

Confit potato, crab salad, pickled, radish and fennel Hot

Spiced Duck, pickled cucumber, plum, tamarind sauce, crispy wonton Cold

Beef cheek nugget, truffle mayo, fried rosemary Hot

Explore our Events Selector

Reasons to work with us

We're the movers and shakers

Back in 2005, people said quality office catering couldn't be done; fast forward to today, we're still defying expectations with tasty food you can rely on.

Crystal clear communication

Our operations managers oversee only a handful of clients each and work closely with our on-site catering managers. The result? A proactive and responsive service.

Convenience is key

Cooking from an off-site central production kitchen makes your life easier, from no on-site kitchen issues to effective catering for fluctuating headcounts.

Keeping catering flexible

Because our kitchen is off-site, we remain agile. Reduce the lunch headcount by 100 on Monday? Need an extra 200 meals for breakfast on Thursday? We can do it all.

Transparent pricing

Our accounts team seamlessly manages your catering, snack and drinks bill with one monthly invoice—nothing like simple, straightforward and stress-free accounting.

Sustainability matters

We have accreditations from The Sustainable Restaurant Association and The Planet Mark, which validate our commitment to making the most sustainable meals possible.

Cocktail illustration

Let’s discuss your office catering needs

Book a meeting with our office catering experts.