DELICIOUS SNACKS & KILLER COFFEE

Take a more artisanal approach to work breaks

Talk to our team

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"Thank you so much for your continued support and playing such a fantastic role throughout our journey."

Julia Kessler, Co-founder, Nix & Kix

Sensational Office Snack Delivery

It's the little details that create a superior office experience. That's why we go beyond the classics (though we've got those covered too). From London-made favourites to healthy snacks that are high-protein and low-sugar options. We curate a line-up that keeps everyone happy. The cherry on top? Fooditude delivers from a centralised kitchen, so we are flexible with headcounts and hot on sustainability, all included in one monthly invoice.

With Fooditude, employees never get ‘the same old'. We rotate our selection with the latest trending products, and can even add our own freshly baked treats and fresh fruit to the mix.

Why London Offices Choose Fooditude Snacks

  • Making office snacking easy and sustainable for balanced diets.

  • Rotating snacks to keep the perfect mix of variety and new favourites.

  • Carefully selected brands for ethical and eco-friendly products.

  • All-in-one service: Snacks, drinks and machinery maintenance.

One monthly invoice

Let Fooditude take away the messy invoice prices of DIY snack and coffee sourcing. We wrap everything up into one easy monthly invoice. We'll manage the sourcing, stocking, stacking and service tracking. It's the sort of hassle-free experience our regular clients come to expect. 

Boxes of sweet and savoury snacks

Ethically-sourced premium coffee

Independent café-quality coffee. Right at your office drink stations. We bring the best beans, such as net-zero ambitious HEJ Coffee Roasters from Elephant & Castle. We also handle the rest. Machine maintenance? Restocking? Done. For your tea drinkers, we source from London-based Nemi Teas. They deliver a brew that’s just as luxurious and ethical.

A table with a laptop, coffee and snacks
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Our fave (sustainable) office snacks

Snacks

There is a huge range of classic and artisanal snacks we can stock your pantry with. Here are some of our favourites, so your pantry is filled with only the best options:

Tony's Chocolonely

Why we love 'em: Tony's is on a mission to eliminate child labor and slavery from the cocoa supply chain.

Urban Fruit

Why we love 'em: Urban fruit are ambitious about reducing food waste, all-recyclable packaging and works closely with local London charity, City Harvest.

 

Prodigy Chocolate 

Why we love 'em: The UK’s first plastic-negative chocolate bar, with a low carbon footprint to boot!

Drinks

Here are some of the mindful drink brands we serve our clients: 


Dalston

Why we love 'em: Dalston is carbon-neutral with a farm-friendly supply chain. They also use cans over plastic bottles. 

 

Lo Bros

Why we love 'em: Lo Bros is out to tackle the soft drinks industry's worst problems: sugar and single-use plastic bottles.

 

DASH water

Why we love 'em: They're carbon neutral and use leading regenerative farming techniques to improve soil quality and turn “sequester” carbon in the soil.

Snack Variety for Every Taste.

  • Healthy & Low Sugar: Guilt-free snacking choices to boost energy with low-sugar, nutritious options.

  • High-Protein: Perfect for gym goers and health-conscious colleagues.

  • Vegan & Gluten-Free: Ensuring everyone is represented with tasty, inclusive snacks.

  • Indulgent Treats: The perfect way to indulge in sweet and savoury treats to reward miles tones and fuel staff morale.

Reasons to work with us

We're the movers and shakers

Back in 2005, people said quality office catering couldn't be done; fast forward to today, we're still defying expectations with tasty food you can rely on.

Crystal clear communication

Our operations managers oversee only a handful of clients each and work closely with our on-site catering managers. The result? A proactive and responsive service.

Convenience is key

Cooking from an off-site central production kitchen makes your life easier, from no on-site kitchen issues to effective catering for fluctuating headcounts.

Keeping catering flexible

Because our kitchen is off-site, we remain agile. Reduce the lunch headcount by 100 on Monday? Need an extra 200 meals for breakfast on Thursday? We can do it all.

Transparent pricing

Our accounts team seamlessly manages your catering, snack and drinks bill with one monthly invoice—nothing like simple, straightforward and stress-free accounting.

Sustainability matters

We have accreditations from The Sustainable Restaurant Association and The Planet Mark, which validate our commitment to making the most sustainable meals possible.

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Let’s talk food for your workplace

We’ll craft a tailored programme that your employees will love