Corporate Catering that Connects
Over 85% of our clients’ teams sit down for lunch together, turning mealtimes into moments that fuel connection, wellbeing and culture
At Fooditude, we believe in chef-made meals, cooked from scratch with care, passion, and truly outstanding ingredients. Every dish is prepared in our central production kitchen - a creative hub that gives our chefs the freedom to innovate while ensuring our clients enjoy the ultimate flexibility and consistency.
We do more than deliver food. We create experiences.
Tasty team lunches delivered to your office
Our chefs craft a variety of flavour-packed and delicious dishes perfect for office lunch catering. Shared meals are where the conversations flow and connections are made.Work with us to create a food programme that fits your team’s needs. No more, no less. From daily meals to pantry essentials, we’ve got every detail covered. The best part? It’s completely scalable.
Super snacks and killer coffee
It’s the little details that create a superior office experience. We supply a rotating selection of snacks and drinks to suit every need, from low-sugar to high-protein. Expect everything from seaweed crisps to oat milk chocolate, along with our own baked treats and fresh fruit. For coffee, we provide artisanal beans, barista machines and full service management.
Corporate event catering and parties
Our events team knows that office gatherings are never one size fits all and neither are our menus. Think cocktails and canapés for a product launch. Street food pop ups for a social. Or a silver service dinner with all the trimmings. Whatever the occasion, we design menus that surprise, delight and showcase the best seasonal produce.
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Dan Barnby, Facilities Manager, JLL @ Yahoo!
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Charlotte Green, Senior Manager EMEA Workplace and Real Estate
London’s leading corporate caterer
Always Made Fresh
We cook from scratch using fresh, seasonal ingredients and steer clear of processed foods. We source from truly exceptional farms, often right here in the UK. We work with you to create a food programme that is unique to your team’s needs. From daily meals to pantry essentials, we’ve got every detail covered.
Delivered Catering
We’re proud of our delivered-in model. It’s something we have refined over the last twenty years. With our delivered catering expertise, we can serve any style of food, anywhere. No on-site kitchen? No problem. We cook it all and deliver piping-hot meals straight to your office.
Adding Real Value
We’re all about food that fuels connection. Our catering service keeps your team happy and well-fed. We get to know your company culture inside out, then design menus that fit perfectly. From breakfast through to lunch and dinner, we’ve got every occasion covered. Our contract catering pros build tailored food plans that work around your people, your schedule, and your budget.
Sustainable Corporate Catering
We strive to make corporate catering sustainable. That’s why we’re serious about doing business the right way. Cutting food waste, shrinking our carbon footprint, and supporting our community are just some of the ways we put this into action. As proud members of the Sustainable Restaurant Association and Planet Mark, we’re guided by their standards to make every meal more sustainable.
Benefits of working with us?
Fooditude has been tweaking and refining its delivered catering model since 2005. Using fresh, seasonal ingredients and inclusive menus for every diet, our corporate catering solutions bring teams together over shared meals.
On time, every time
We control the entire delivery process. We have our own vans and our own drivers, so we're not relying on a 3rd party. The benefit is that we've never been late for lunch.
Keeping catering flexible
Our catering brings comfort, convenience, and a sense of togetherness to in-office days, offering meals that feel as good as home while fuelling collaboration and wellbeing.
Celebrate diversity
We have a team of talented development chefs that make sure each menu accommodates every dietary need and allergy. Our daily offerings are as diverse as they are delectable.
Consistency is key
Boasting a team of over 50 chefs in our central production kitchen, and with the guidance of 6 seasoned senior chefs dedicated to maintaining excellence, our food's quality never falters.
A culture of Health & Safety
We have a dedicated H&S team that makes sure our food is safe. We are also SALSA accredited for food safety and hygiene. If you're our client we can support with risk assessments and will provide you with a 3rd party H&S audit every 6 months.
Allergens and labelling
Our menu team ensures allergen label accuracy for diner safety. We offer comprehensive nutritional and allergen information alongside a digital menu that diners can use to filter their choices by allergen. Each dish also comes with a QR-coded paper label listing every ingredient.
