Fresh food. Seamless delivery.
Let’s talk food for your workplace
We’ll craft a tailored programme that your employees will love
Your hybrid workplace, Our focus
Hybrid working means teams come together in different ways, on different days. At Fooditude we create flexible catering that fits around your workplace, whether that’s a regular buffet lunch for hybrid office days, breakfast for a busy morning or an occasional meal when the whole team gets together. Whatever your schedule, we bring fresh, seasonal, chef-led food to your workplace. We take care of everything, from delivery and front of house service to cleaning, so all you have to think about is what to put on your plate.
Our Services
Office Catering
Flexible, regular office catering prepared off-site. Served by our team, for yours.
Event Catering
Tailored hospitality and fine-dining event menus, designed to elevate any corporate occasion and delight guests.
Office Pantry and Coffee
High-quality snacks, beverages, and specialty coffee while ensuring your coffee equipment stays in peak condition.
Give your team a food-based perk they'll love
Enhance your hybrid workplace experience with dependable, delivered-in food designed to bring people together.We offer hot and cold buffet options for breakfast, lunch and dinner, all without the need for an onsite kitchen. Whether it's collaboration days, company meetings or regular office lunches, we help create office experiences that feel more social, energised and worthwhile. Ready to bring your team together over great food?
"Fooditude constantly surprise us with their creativity and quality of cooking they can achieve in a contract setting. The food is restaurant standard and the team, a pleasure to work with - one of the best supplier relationships we have had."
Dan Barnby, Facilities Manager, JLL @ Yahoo!
Clients we’ve proudly partnered with.
FAQs
We provide delivered office catering across London. Get in touch with our team to find out if we cover your postcode.
Not at all. All our food is freshly prepared in our central production kitchen and delivered directly to your office, ready to serve. No onsite kitchen, no operational stresses.
We charge a simple price per head, which covers food preparation, delivery and setup. Everything is managed through one monthly invoice, so there are no nasty surprises at the end of the month.
Absolutely. Our service is built around the realities of hybrid working, so we can scale up or down based on your actual headcount. You only pay for what you need.
It depends on the type of catering. For regular food programmes we work with you to set up a schedule in advance. For one-off team lunches or events, speak to our team and we will do our best to accommodate you.
Yes. Our menus are designed to be inclusive, covering vegetarian, vegan, gluten-free and allergen-friendly options. When we build your food programme, we take your team's dietary needs into account from the start.
Our menus rotate regularly throughout the season, so teams always have something new to look forward to. No menu is repeated within a season.
Yes. Our events team creates tailored menus for everything from client hospitality and leadership away days to company socials and seasonal celebrations. Get in touch to talk through what you have in mind.
We do. Alongside our food programmes, we supply artisanal coffee, barista machines and a rotating selection of snacks, from high-protein bars to freshly baked treats. Everything your office kitchen needs, taken care of.
Sustainability is central to how we operate. We hold accreditations from the Sustainable Restaurant Association and Planet Mark, and we work hard to reduce food waste, source responsibly and use seasonal ingredients throughout our menus.



