22 Sep 2022 | Fooditude
Our top breakfast options for morning staff meetings
Here is our pick of the top breakfast options to power your workplace through morning meetings. From delicious buffets...
Posts by Fooditude
OFFICE PANTRY
What a Thoughtful Office Pantry Says About Your Company
Far from a nice-to-have perk, a thoughtfully curated and ethically sourced office pantry can do a lot of heavy lifting - from boosting productivity to improving workplace culture, and playing a part in your sustainability goals.
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17 Sep 2022 | Fooditude
Healthy breakfast ideas to supercharge your office
A healthy breakfast ensures your employees are energised and prepared to face their day. Check out our blog as we take...
10 Sep 2022 | Fooditude
The importance of inclusive catering: providing variety to gluten-free diners
At Fooditude we are committed to ensuring that our healthy menu is tailored to suit all dietary requirements. Find out...
22 Jun 2022 | Fooditude
Organic vs Non-Organic: What’s the difference and why does it matter?
Check out this article where we determine the reasons as to why you should purchase organic produce food over...
30 Mar 2022 | Fooditude
Benefits of launching a company lunch program for your employees
From fostering respect and understanding to reducing stress and providing staff proper nutrition, here are a few of the...
25 Mar 2022 | Fooditude
How to cater for the hybrid office, made simple
The modern business environment has given rise to hybrid offices which are rapidly rising in popularity so here's a...
20 Mar 2022 | Fooditude
The benefits of team building breakfast
Offering company lunches at the workplace brings benefits to the well-being of both the employees as well as the...
15 Mar 2022 | Fooditude
5 ways to make workplace catering in Dublin more sustainable
Are you looking to start a sustainability focused, workplace food programme? From food preparation to packaging,...
25 Feb 2022 | Fooditude
Workplace events: the solution for engaging hybrid workers
Workplace events: the solution for engaging hybrid workers. Here is how workplace events will contribute to a positive...
15 Sep 2021 | Fooditude
Eating ‘al desko’ is killing creativity: How to motivate your team with food
It’s time we stopped eating “al desko” - it isn’t healthy and it’s killing your creativity. Read on to learn why.
15 Sep 2021 | Fooditude
Office space optimisation: How catering services can create flexible, energising and profitable spaces
For companies looking to economise, learn how delivered catering helps optimise office space and save costs.
15 Sep 2021 | Fooditude
Supercharging Intercom’s team
A Fooditude lunch supercharges creativity. Check us out in action at our client’s office in London!